Traditional dishes in South
Throughout Vietnam, there are regions whose names alone evoke a distinctive flavor, and vice versa. For example, when mentioning beef noodle soup, people will immediately think of Hue, and when talking about grilled pork noodle soup, they'll think of Hanoi. The same goes for Southern Vietnamese cuisine; when mentioning dishes from the South, especially the southwestern region, the sweet and rich flavors unconsciously come to mind. The sweetness and richness of coconut milk combined with the savory taste of fish sauce made from river fish create many memorable dishes. If you're a true food lover and planning a trip to Southern Vietnam, here are some things you should keep in mind! Traditional dishes in South 1. Why Southern Vietnamese Food is So Special 2. Must-Try Dishes: Tasting the Best of Southern Vietnam 2.1 Com Tam (Broken Rice 2.2 Hu Tieu (Noodle Soup) 2.3 Braised Fish ...